CHIKWANGUE
Like fufu, another product derived from cassava with which it shares the same origin, rice, sweet potato, as in other countries, potato, French fries or pasta, chikwangue is a starch that accompanies a hearty meal. Chikwangue: a traditional bread from Congo. Chikwangue or kwanga is a traditional bread from the Democratic Republic of Congo made of cassava flour cakes wrapped in dry banana leaves, then steamed.